Passport data | |
---|---|
0 National Inventory code |
HRV
|
1 FAO institute code |
HRV041
|
2 Accession number |
MAP00405
|
3 Collecting number | |
4 Collecting institute code | |
5 Genus name |
Thymus
|
6 Taxon name |
vulgaris
|
7 Species authority |
L.
|
8 Subtaxa | |
9 Subtaxa authority | |
10 Common crop name |
english thyme;common thyme;garden thyme
|
11 Accession name | |
12 Acquisition date | |
13 Country of origin |
ITA
|
14 Location of collecting site | |
15 Latitude of collecting site | |
16 Longitude of collecting site | |
17 Elevation of collecting site | |
18 Collecting date of sample |
1999----
|
19 Breeding institute code | |
20 Biological status of accession |
500, Advanced/improved cultivar
|
21 Ancestral data | |
22 Collecting/acquisition source |
20, Farm or cultivated habitat
|
23 Donor institute code | |
24 Donor accession number | |
25 Other identification (numbers) associated with the accession | |
26 Location of safety duplicates | |
27 Type of germplasm storage |
12, Medium term
|
28 Remarks | |
29 Decoded collecting institute | |
30 Decoded breeding institute | |
31 Decoded donor institute | |
32 Decoded safety duplication location | |
33 Accession URL | |
34 MLS Status | |
35 AEGIS Status |