| Characterization data | |
|---|---|
| Accession number |
IND00040
|
| Accession species |
Cucurbita pepo L. subsp. pepo
|
| 1 Seedling: Shape of cotyledons | |
| 2 Seedling: Intensity of green color of cotyledons |
1, very light
|
| 3 Seedling: Cross section of cotyledons |
3, convex
|
| 4 Plant: Growth habit | |
| 5 Plant: Branching | |
| 6 Plant: Degree of branching | |
| 7 Plant: Bush varieties only: Attitude of petiole (excluding lower external leaves) |
1, erect
|
| 8 Steam: Color | |
| 9 Steam: Intensity of green color |
1, very light
|
| 10 Steam: Mottling | |
| 11 Steam: Tendrils | |
| 12 Leaf blade: Size |
5, medium
|
| 13 Leaf blade: Incisions |
5, medium
|
| 14 Leaf blade: Intensity of green color of upper surface | |
| 15 Leaf blade: Silvery patches | |
| 16 Leaf blade: Relative area covered by silvery patches |
7, large
|
| 17 Petiole: Length |
5, medium
|
| 18 Petiole: Number of prickles |
9, very many
|
| 19 Female Flower: Ring at inner side of corolla | |
| 20 Female Flower: Color of ring at inner side of corolla |
3, yellow and green
|
| 21 Female Flower: Only varieties with green ring at inner side of corolla: Intensity of color of green ring at inner side of corolla | |
| 22 Male Flower: Ring at inner side of corolla | |
| 23 Male Flower: Color of ring at inner side of corolla | |
| 24 Male Flower: Only varieties with green ring at inner side of corolla: intensity of green color of ring at inner side of corolla | |
| 27 Young fruit: Main color of skin (excluding color of ribs or grooves) |
4, green
|
| 28 Young fruit: Only varieties with yellow color of skin: intensity of yellow color of skin |
1, very light
|
| 29 Young fruit: Only varieties with green color of skin: intensity of green color of skin | |
| 30 Fruit: General shape |
9, cylindrical
|
| 46 Fruit: Grooves | |
| 47 Fruit: Depth of grooves |
3, shallow
|
| 48 Fruit: Ribs | |
| 49 Fruit: Protrusion of ribs |
7, strong
|
| 50 Fruit: Main color of skin (excluding color of dots, patches, stripes and bands) | |
| 51 Fruit: Only varieties with yellow color of skin: intensity of yellow color of skin |
5, medium
|
| 52 Fruit: Only varieties with green color of skin: intensity of green color of skin |
5, medium
|
| 53 Fruit: Varieties with two main colors only: distribution of green color | |
| 54 Fruit: Stripes in grooves | |
| 55 Fruit: Color of stripes in grooves | |
| 56 Fruit: Color of ribs compared to main color of skin | |
| 57 Fruit: Dots |
9, present
|
| 58 Fruit: Size of main dots | |
| 59 Fruit: Secondary green color between ribs (excluding dots) | |
| 60 Fruit: Intensity of secondary green color between ribs |
3, light
|
| 61 Fruit: Distribution of secondary green color between ribs |
1, sparse patches
|
| 62 Fruit: Warts on skin | |
| 63 Fruit: Number of warts on skin | |
| 64 Fruit: Size of flower scar | |
| 65 Fruit: Length of peduncle | |
| 66 Fruit: Color of peduncle | |
| 67 Fruit: Intensity of green color of peduncle | |
| 68 Fruit: Mottling of peduncle | |
| 69 Ripe fruit: Main color of skin (excluding color of mottles, patches, stripes and bands) | |
| 70 Ripe fruit: Intensity of main color of skin (only yellow and orange) | |
| 71 Ripe fruit: Secondary color of skin | |
| 72 Ripe fruit: Green hue (only white and cream) | |
| 73 Ripe fruit: Prominence of green hue | |
| 74 Ripe fruit: Color of flesh | |
| 75 Ripe fruit: Lignified rind | |
| 76 Ripe fruit: Structure of flesh | |
| 77 Seed: Size | |
| 78 Seed: Shape | |
| 79 Seed: Hull | |
| 80 Seed: Appearance of hul | |
| 81 Seed: Color of hull |







